I’m Back!

Welp it has been probably almost a year since I last posted on here. Life got crazy, time got away from me. My bff roommate moved out, I started dating the sweetest guy ever, I started my own research project in my lab, I switched sections in band, and my classes got harder. Some things just had to be pushed to the back-burner. But then yesterday a guy I went to high school with reached out to me to say he’d made one of my recipes in his new apartment at college, and he thanked me for posting easy recipes and he couldn’t wait to try more. I realized I kind of missed sharing recipes, having documentation of my go-to easy options, and listing out what I’m thankful for every week. So here I am, back at it. I have no idea how often I’ll find the time to post, but I just don’t want to let this little place die.

So what have I been up to in the last year? Well, probably similar to everyone for the last six months, hanging out a whole lot at home. I’ve been doing lots of reading (I’ve read 38 books so far in 2020!), trying new recipes with my new housemates, doing yoga every day, hiking, and working in my lab. I also just applied to medical school, and started my senior year of college. Definitely an unconventional senior year, but I’m just happy to be living with some of my best friends, watching Disney Channel Original Movies, and sitting on my porch watching the rain.

I’m looking forward to being back in this space to document what my new roomies and I are doing in the kitchen, and hopefully having a little place to both vent, and focus on the small joys.

Happy to be back πŸ™‚ Cecelia

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Author: Cecelia

A 21 year old, east coast college kid just trying to survive school and early adulthood. The kitchen is my happy place so I'm here to share my favorite recipes and tips and tricks for the kitchen and life

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